Fire. Flavour. Good company.

Its ceramic shell retains heat, while adjustable vents give you control over the fire. Add a convEGGtor for indirect cooking and your EGG becomes an outdoor oven for roasting, baking, smoking and low-and-slow cooking.

Choose it for the pleasure of cooking over charcoal, with the scope to try much more than the usual barbecue menu. Sunday roasts, slow-cooked brisket and freshly baked bread all become part of life outdoors.

Flammkraft uses ceramic infrared burners to deliver radiant heat. On Block D and Block Ds, a dedicated roasting burner brings intense heat for searing, alongside a main cooking area for direct and indirect grilling.

Choose it when the quality of the cooking experience matters as much as the design. It pairs the convenience of gas with responsive heat control and the ability to build a deeply browned crust.

Napoleon offers gas barbecues for different spaces and cooking ambitions. Depending on the model, features include WAVE cooking grids and SIZZLE ZONE infrared burners for high-heat searing.

Choose it for a barbecue that makes outdoor cooking easy to work into the week, with the option to step up to more ambitious entertaining. We will help you select the features you will actually use.

BeefEater combines barbecue cooking with a choice of built-in and freestanding formats. Selected models pair porcelain-coated cast-iron grills and hotplates, bringing heat retention and different cooking surfaces to the same barbecue.

Choose it if sharing food is at the heart of your garden. The range offers practical ways to cook a varied menu and bring a barbecue into a coordinated outdoor kitchen.

Alfa brings Italian oven design and Heat Genius technology to outdoor cooking. Its ovens are designed to balance heat at the cooking floor and above the pizza, helping you cook the base and toppings together.

Choose it for the ritual as much as the result: stretching dough, choosing toppings and sharing pizzas as they emerge. There is life beyond pizza too, from roast vegetables to bread and oven-cooked dishes.

Traeger pellet grills offer grilling, smoking, baking, roasting, braising and barbecuing in one appliance. WiFIRE-equipped models let you adjust the grill temperature and monitor compatible food probes through the Traeger app.

Choose it if you love longer cooks and wood-fired flavour, but want a more managed approach to the fire. It is a rewarding way to explore slow-cooked food while keeping the gathering in view.

Blackstone’s flat cooking surface opens up a different outdoor menu. From eggs and pancakes to smash burgers, chopped vegetables and stir-fries, ingredients cook directly on the griddle plate.

Choose it for the foods that do not naturally belong on an open grill. It makes a useful companion to a barbecue, or a sociable centrepiece for relaxed, all-day outdoor cooking.